Weekly Pre-Order Menu
Weekly pre-orders are open Sunday through Wednesday at 8:00 PM, with pick-up Saturday morning at the Bread Tent, 107 N. Madison Street in Elizabeth.
Pre-ordering is the only way to guarantee your goods.
After Wednesday’s deadline, whatever we bake for Saturday is on a first come, first served basis until it’s gone.
Choose your preferred way to order below:
Menu
—The O.G. —
Our signature simple white sourdough loaf with a golden blistered crust, soft interior, and everyday versatility.
$8
— The Classic Blend —
A hearty sourdough crafted from a blend of whole wheat and rye flours, offering a richer flavor and deeper character than our O.G.
$10
— The Maple Pecan —
A deliciously seasonal fall sourdough made extra tender with real maple syrup and candied pecans for a buttery, nutty touch of sweetness in every slice.
$12